Oznaka: bogata

Jagode, zaleđene, nezaslađene

Reference: USDA – United States Department of Agriculture

Breskva, sušena

Reference: USDA – United States Department of Agriculture

Kruška, sušena

Reference: USDA – United States Department of Agriculture

Kajsija sušena

Reference: USDA – United States Department of Agriculture

Malina, smrznuta, Ledo

Reference: Malina – Voće – Povrće i voće – Proizvodi – Ledo

Bundeva, kuvana, sa dodanom soli

Reference: USDA – United States Department of Agriculture

Bundeva, kuvana

Reference: USDA – United States Department of Agriculture

Bundeva

Reference: USDA – United States Department of Agriculture

Mast svinjska

Reference: USDA – United States Department of Agriculture

Jabuke oguljene (bez kore)

Reference: USDA – United States Department of Agriculture

Nektarina

Reference: USDA – United States Department of Agriculture

Ribizl crni

Reference: USDA – United States Department of Agriculture

Narandžina kora

Reference: USDA – United States Department of Agriculture

Persimon – kalorije i nutritivna vrijednost

Ostali nazivi: japanska jabuka, kineska jabuka, kaki jabuka, mekana jabuka; engleski naziv: kaki, persimmon; njemački naziv: kaki, kakipflaume; latinski naziv: …

Višnje

Reference: USDA – United States Department of Agriculture

Trešnje

Reference: USDA – United States Department of Agriculture

Mandarina

Reference: USDA – United States Department of Agriculture

Šljiva sušena

Reference: USDA – United States Department of Agriculture