Oznaka: nutritivna vrijednost

Patlidžan

Reference: USDA – United States Department of Agriculture

Šargarepa (mrkva)

Reference: USDA – United States Department of Agriculture

Kupus, kuvan, soljen

Reference: USDA – United States Department of Agriculture

Kupus crveni

Reference: USDA – United States Department of Agriculture

Kupus zeleni

Reference: USDA – United States Department of Agriculture

Grah (pasulj), crveni, konzervirani, Podravka

Reference: Grah crveni – Podravka

Ogrozd

Reference: USDA – United States Department of Agriculture

Goji bobice

Reference: USDA – United States Department of Agriculture

Hrenovke (viršle), svinjske

Kikiriki, suvo-pečeni, slani

Reference: USDA – United States Department of Agriculture

Kikiriki, suvo-pečeni, neslani

Reference: USDA – United States Department of Agriculture

Dud (murva)

Reference: USDA – United States Department of Agriculture

Kandirano voće

Reference: USDA – United States Department of Agriculture

Jagode, zaleđene, nezaslađene

Reference: USDA – United States Department of Agriculture

Breskva, sušena

Reference: USDA – United States Department of Agriculture

Kruška, sušena

Reference: USDA – United States Department of Agriculture

Kajsija sušena

Reference: USDA – United States Department of Agriculture

Braziliski orah

Reference: USDA – United States Department of Agriculture